Indian

Mango Chutney Relish Burger

A juicy relish to add some excitement to your favourite Burger.

10 mins prep time

10 mins cook time

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Ingredients

6 Tablespoons Sharwoods Mango Chutney

1 Large red onion, peeled and thinly sliced

1 Tablespoon vegetable oil

4 Beef or Veggie Burgers

4 Brioche Buns

4 Slices of beef tomato

4 Tablespoons fresh coriander

Step 1

For your relish, slice the onions thinly.

Step 2

Drizzle the oil in a pan and gently fry the onions until they are soft and have turned a light brown colour.

Step 3

Stir in the Mango Chutney. Continue to cook for one minute

Step 4

Meanwhile, fry the burgers on the BBQ or in a large frying pan for two minutes on each side for medium

Step 5

Place the sliced tomato and coriander on the bottom half of the brioche bun, and top with your burger and relish to serve