Accompaniments
Plain Poppadoms
Sharwood's 8 Plain Poppadoms 94g
Best paired with Sharwood's chutney for a tangy snack.
Product Information
Plain Poppadoms.
Black Chickpea Gram Flour, Water, Salt, Raising Agent (Calcium Oxide), Rice Flour, Sunflower Oil.
May contain wheat, gluten.
Non Fried.
Low in Saturated Fat.
No Artificial Colours.
No Artificial Preservatives.
Suitable for vegetarians.
Store in a cool, dry place.
Deep Fry – From Ambient.
As an alternative poppadoms may be deep fried 1-2 at a time in very hot oil (200°C) holding under the oil for 2-3 seconds
each, remove and drain on kitchen paper, cool and enjoy. (Fried poppadoms energy values Per 100g: 2410kJ).
Microwave – From Ambient.
1 Thoroughly wet both sides of a single poppadom with cold water and place on a large microwaveable plate.
2 Microwave on high for 1 minute.
3 The poppadom will expand.
These instructions are only given as a guide and are based on an 800W microwave. Appliances do vary so please adjust the cooking time accordingly.
Nutrition Information
| Typical Values | When Microwaved Average Quantity Per Serving (12g) | When Microwaved Average Quantity Per 100g |
|---|---|---|
| Energy | 150kJ | 1250kJ |
| Fat | 0.1g | 0.9g |
| of which Saturates | 0.0g | 0.2g |
| Carbohydrate | 5.6g | 46.5g |
| of which Sugars | 0.1g | 0.9g |
| Fibre | 1.1g | 9g |
| Protein | 2.5g | 20.7g |
| Salt | 272mg | 2260mg |
| Servings per package: 8, Serving size: 1 Poppadom (12g) |
Cook with Sharwoods
Indian
Butter Chicken with Sweet Potato & Snow Peas
A great family recipe. Chicken cooked in an Indian butter sauce with vegetables.
Indian
Butter Chicken By HungryLitteTravellers
A light creamy curry, created by Instagram's @HungryLittleTravellers, using Sharwood's Butter Chicken simmer sauce.
Indian
Creamy Chicken Coconut By @KingyEatz
A creamy chicken curry, created by Instagram's @KingEatz, that uses Sharwood's Creamy Coconut Korma simmer sauce from our new Spice Kitchen range.
Pan Asian
Japanese Katsu Curry By @Khengomnom
A vegetarian Japanese curry, created by Instagram's @Khengomnom, using Sharwood's new Japanese Katsu Curry simmer sauce from our Spice Kitchen range.
Indian
Korma Halloumi with White Beans
A delicious vegetarian based meal, simmered in korma sauce.
Indian
Lamb Tikka
Great for those chilly autumn nights. Lamb cooked in Sharwood’s Tikka Masala Simmer Sauce complemented with greens.
Indian
Mango Chutney Relish Burger
A juicy relish to add some excitement to your favourite Burger.
Indian
Mild Korma and Capsicum Kebabs
Grilled chicken pieces marinated in an authentic Indian spice paste with lemon juice and yoghurt.
Indian
Spicy Eggplant Tikka By @activeandnourished
A spicy vegetarian curry, created by Instagram's @activeandnourished, that uses Sharwood's Spicy Tikka simmer sauce from our new Spice Kitchen range.
Indian
Tandoori Chicken Thighs
Grilled chicken marinated in an authentic Indian spice paste with lemon juice and yoghurt.
